
Alex Rushmer’s relaxed Mill Road restaurant works directly with farmers, growers and producers on a seasonal, vegetable-focused tasting menu built around local and regeneratively grown ingredients.
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Alex Rushmer’s relaxed Mill Road restaurant works directly with farmers, growers and producers on a seasonal, vegetable-focused tasting menu built around local and regeneratively grown ingredients.

Daniel Clifford’s two-Michelin-starred restaurant occupies a Victorian villa beside the River Cam, serving evolving modern British tasting menus from Wednesday to Saturday.

Scott’s All Day serves brunch, Neapolitan-style pizza, beer and cocktails from its Mill Road restaurant.

Mr Taco prepares tacos, burritos, enchiladas and related Mexican dishes for dine-in, collection and delivery.

Kan Zaman serves Lebanese and wider Middle Eastern dishes and offers shisha, takeaway and catering.

Bedouin serves Maghreb dishes including tagines and couscous in a restaurant established in 2011.

Carlos BBQ is a Mill Road takeaway serving kebabs, grilled dishes, burgers and pizza.

Zidan’s Piri Piri serves halal grilled chicken, pizza and meal deals from 214–216 Mill Road.

Zi’s Piri Piri serves grilled chicken, wings, burgers and pizza for collection and delivery.

Grill House is a takeaway serving kebabs, doner, pizza and related grill dishes.

Hungrill serves Greek gyros, skewers, wraps, skepasti, salads and sides from 88 Mill Road.

Juic’it Up currently trades as Buns N’ Wings, serving chicken burgers, wings, loaded fries and desserts.

Samaan serves Mediterranean, Middle Eastern, Arabic and Kurdish dishes including mezze and charcoal-grilled food.

Al Casbah serves Algerian and North African charcoal-grilled dishes, tajines and couscous on Mill Road.

Tradizioni is an Italian restaurant with an associated online delicatessen selling ingredients and products from Italy.

Bibimbap House serves Korean rice bowls and related dishes from a small restaurant at 60 Mill Road.

A Mill Road restaurant serving Palestinian, Lebanese and broader Mediterranean dishes, with charcoal-grilled meats, mezze and fresh juices.

A compact Mill Road Chinese restaurant whose current menu centres on noodle soups, dumplings, steamed buns and cold side dishes.

The Cambridge Retail Park branch is a full-service Pizza Hut restaurant serving the chain's pizzas, sides, pasta and salad-bar format.

A long-running Mill Road Italian business combining a restaurant, delicatessen, cocktail bar and covered garden.

An Afghan restaurant and daytime coffee house on Mill Road serving grilled meats, mantu, rice dishes and its own Kenza coffee.

A Cambridge burger business with a Mill Road restaurant and mobile vans that trade at recurring locations around the city.

A family-run Jordanian restaurant serving mezze, grills, rice dishes and traditional desserts from a Hills Road dining room.

A Regent Street branch of the Mr Wang group where diners select ingredients, soup base and spice level for an individually cooked malatang bowl.

An independent Green Street restaurant pairing British and Spanish produce with Spanish wines across an open kitchen and upstairs dining rooms.

A Regent Street counter-service Korean eatery selling rice boxes, bulgogi, bibimbap, fried chicken and dumplings for eating in or takeaway.

YORI's St Andrew's Street restaurant serves Korean barbecue, fried chicken, rice, noodles and sharing dishes throughout the week.

Pho Cambridge is a city-centre branch serving Vietnamese noodle soups, curries, rice dishes, wok-fried noodles and salads.

Giggling Squid's Cambridge flagship serves Thai dishes in the listed former library opposite the city's main theatres.

Sticks'n'Sushi combines sushi, Japanese grilled sticks and Danish design in a listed Wheeler Street building opposite the Corn Exchange.

Flat Iron's first restaurant outside London serves its signature steak and sides across two floors of a restored Victorian building near Market Square.

Butch Annie's is an independent city-centre restaurant focused on dry-aged beef burgers, steaks and small-batch local beers and ciders.

Pizza Pilgrims Cambridge serves double-fermented Neapolitan-style pizza, beers, spritzes and desserts on Sidney Street.

Prezzo Cambridge serves pizza, pasta and Italian-inspired mains in a Bridge Street restaurant beside the River Cam.

Five Guys Market Street is a fast-casual branch serving customisable burgers, hot dogs, sandwiches, hand-cut fries and shakes.

McDonald's Rose Crescent is the chain's central Cambridge branch serving burgers, fries, breakfast items, desserts and McCafe drinks.

Las Iguanas Cambridge is a Quayside restaurant and bar serving Mexican and South American dishes, sharing plates and cocktails.

Nando's St Andrew's Street is a central branch serving flame-grilled peri-peri chicken for eat-in, collection and delivery.

Nazar is the current Turkish restaurant and bar at the former Turkuaz Social site in Cambridge Leisure Park.

Efes is a King Street Turkish restaurant centred on charcoal-grilled meats and house-made meze.

Zizzi Bene't Street is an all-day Italian chain restaurant serving made-to-order pizza, pasta and desserts beside the Corn Exchange.

Ittou is a small basement restaurant off King's Parade serving Japanese ramen and noodles alongside Korean-style rice dishes.

Wasabi Petty Cury is a quick-service branch offering packaged sushi, bento boxes, curries, noodles and Japanese-inspired snacks.

Kineya Mugimaru Cambridge is a counter-service Japanese restaurant specialising in udon noodle bowls, rice dishes and pick-your-own tempura sides.

Nanna Mexico Petty Cury is a fast-casual Mexican restaurant serving made-to-order burritos, bowls, quesadillas, nachos and loaded fries.

KIBOU serves sushi and sashimi, ramen, bao, tempura, teriyaki and Japanese-inspired drinks from its Jesus Lane restaurant.

The Beehive Centre Subway branch prepares customisable subs, salads and wraps with meat and plant-based fillings.

The Tiffin Truck's Regent Street venue serves Indian market food alongside beer, wine and cocktails for dine-in, takeaway and delivery.

Bread & Meat serves roast meats in sourdough sandwiches alongside poutine, craft beer and coffee.

SalaThong Cambridge serves Thai curries, stir-fries, soups, salads and noodle dishes from its Newnham Road restaurant.

KIMCHILI brings Seoul-inspired Korean cooking to King Street, with dishes such as deunggalbi and dakgalbi in a sociable dining room.

The Polish Restaurant serves generous, traditional Polish dishes including pierogi, żurek, gołąbki and sausages, with Polish drinks alongside.

Taste From Hungary Restaurant serves Hungarian comfort food such as goulash, paprikash and lángos next to the brand’s specialist grocery shop.

The Pasta Bar is a father-and-son mobile caterer serving pasta and sauces cooked to order, plus fried lasagne bites, arancini and other Italian street food.

Permit Room Cambridge is an all-day Dishoom bar-café for breakfast naan rolls, chaats, grills, curries, local beer and cocktails.

Côte Cambridge offers relaxed French brasserie dining on Bridge Street, with breakfast, classic mains, set menus, cocktails and outdoor tables.

Hobbsons Cambridge, the current restaurant at Trinity’s former address, focuses on handcrafted pies, British classics, sausage rolls and afternoon tea.

The Ivy Cambridge Brasserie serves breakfast, British brasserie classics, afternoon tea and cocktails in an elaborately designed Trinity Street dining room.

King’s Dough specialises in panuozzo-style Italian sandwiches made with house dough and filled with porchetta, brisket, cured meats, cheese or vegetables.

Has Antep Kitchen serves Turkish mezze, charcoal-grilled kebabs, yoghurt kebabs, soups and mixed platters from Cherry Hinton Road.

Japas Sushi offers sushi, sashimi, uramaki and Japanese hot dishes for dining in, collection and delivery from Saxon Street.