The original Fitzbillies brings its famous Chelsea buns, bakery counter, brunch and traditional afternoon tea together across three neighbouring Trumpington Street shopfronts.
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106 places
Max and Alex Bould’s original compact coffee bar near the Round Church has pursued carefully sourced coffee and consistent service since December 2016.
A 17th-century, Grade II-listed city-centre pub known for its connection to Watson and Crick’s DNA story, historic rooms, pub classics and courtyard garden.
Alex Rushmer’s relaxed Mill Road restaurant works directly with farmers, growers and producers on a seasonal, vegetable-focused tasting menu built around local and regeneratively grown ingredients.
Daniel Clifford’s two-Michelin-starred restaurant occupies a Victorian villa beside the River Cam, serving evolving modern British tasting menus from Wednesday to Saturday.
Set at the Peas Hill, Bene’t Street and Wheeler Street junction, Pint Shop pairs an ever-changing line-up of more than 20 beer and cider taps with a full dining room, bar menu and garden.
Scott’s All Day serves brunch, Neapolitan-style pizza, beer and cocktails from its Mill Road restaurant.
Mr Taco prepares tacos, burritos, enchiladas and related Mexican dishes for dine-in, collection and delivery.
Kan Zaman serves Lebanese and wider Middle Eastern dishes and offers shisha, takeaway and catering.
Bedouin serves Maghreb dishes including tagines and couscous in a restaurant established in 2011.
Carlos BBQ is a Mill Road takeaway serving kebabs, grilled dishes, burgers and pizza.
Bravo Patisserie & Cafe makes cakes, pastries and baklava and provides bespoke cakes and event catering.
Botany Foodie serves Turkish breakfasts, pastries, coffee, salads and casual café dishes at the Romsey end of Mill Road.
196 is a Mill Road bar serving cocktails, wine and a small selection of light bites.
Zidan’s Piri Piri serves halal grilled chicken, pizza and meal deals from 214–216 Mill Road.
Zi’s Piri Piri serves grilled chicken, wings, burgers and pizza for collection and delivery.
Grill House is a takeaway serving kebabs, doner, pizza and related grill dishes.
Hungrill serves Greek gyros, skewers, wraps, skepasti, salads and sides from 88 Mill Road.
Juic’it Up currently trades as Buns N’ Wings, serving chicken burgers, wings, loaded fries and desserts.
Samaan serves Mediterranean, Middle Eastern, Arabic and Kurdish dishes including mezze and charcoal-grilled food.
Al Casbah serves Algerian and North African charcoal-grilled dishes, tajines and couscous on Mill Road.
Tradizioni is an Italian restaurant with an associated online delicatessen selling ingredients and products from Italy.
Bibimbap House serves Korean rice bowls and related dishes from a small restaurant at 60 Mill Road.
The café formerly called Modigliani now trades as Misù, serving Italian coffee, house-made pastries, cakes and savoury sandwiches.
A Mill Road restaurant serving Palestinian, Lebanese and broader Mediterranean dishes, with charcoal-grilled meats, mezze and fresh juices.
A Greek-led cafe serving speciality coffee, pastries, pies and made-to-order crepes, with indoor seating and a rear garden.
A compact Mill Road Chinese restaurant whose current menu centres on noodle soups, dumplings, steamed buns and cold side dishes.
Hot Numbers' original Cambridge coffee shop serves espresso drinks, brunch and cakes from a converted brewery off Mill Road.
The Cambridge Retail Park branch is a full-service Pizza Hut restaurant serving the chain's pizzas, sides, pasta and salad-bar format.
A Mill Road pub showing live sport and serving cask ale, drinks and stone-baked pizzas.
A long-running Mill Road Italian business combining a restaurant, delicatessen, cocktail bar and covered garden.
An Afghan restaurant and daytime coffee house on Mill Road serving grilled meats, mantu, rice dishes and its own Kenza coffee.
A Cambridge burger business with a Mill Road restaurant and mobile vans that trade at recurring locations around the city.
A family-run Jordanian restaurant serving mezze, grills, rice dishes and traditional desserts from a Hills Road dining room.
A riverside pub and garden at the Cambridge Museum of Technology, serving Calverley's beer and Scott's All Day pizza.
An independent Gwydir Street pub with a large rotating range of cask ale, keg beer, real cider, bottled European beer and whisky.
A neighbourhood pub on Gwydir Street serving burgers and pub mains alongside cask, keg and craft beer.
A Sturton Street gastropub serving a modern pub menu from an L-shaped bar, smaller dining room and outdoor terrace.
A Regent Street branch of the Mr Wang group where diners select ingredients, soup base and spice level for an individually cooked malatang bowl.
An independent Green Street restaurant pairing British and Spanish produce with Spanish wines across an open kitchen and upstairs dining rooms.
A Regent Street counter-service Korean eatery selling rice boxes, bulgogi, bibimbap, fried chicken and dumplings for eating in or takeaway.
YORI's St Andrew's Street restaurant serves Korean barbecue, fried chicken, rice, noodles and sharing dishes throughout the week.
Aromi's original Bene't Street cafe serves Sicilian-style pizza and focaccia, pastries, house-made gelato and coffee, while its other Cambridge sites add fresh pasta and a daytime cafe format.
Jack's Gelato makes small-batch gelato and sorbet in Cambridge and operates shops on Bene't Street and All Saints' Passage.
Pho Cambridge is a city-centre branch serving Vietnamese noodle soups, curries, rice dishes, wok-fried noodles and salads.
Giggling Squid's Cambridge flagship serves Thai dishes in the listed former library opposite the city's main theatres.
Sticks'n'Sushi combines sushi, Japanese grilled sticks and Danish design in a listed Wheeler Street building opposite the Corn Exchange.
Flat Iron's first restaurant outside London serves its signature steak and sides across two floors of a restored Victorian building near Market Square.
Butch Annie's is an independent city-centre restaurant focused on dry-aged beef burgers, steaks and small-batch local beers and ciders.
Pizza Pilgrims Cambridge serves double-fermented Neapolitan-style pizza, beers, spritzes and desserts on Sidney Street.
The Regal is a large Wetherspoon pub in a purpose-built 1937 former cinema on St Andrew's Street.
Ben's Cookies operates a small city-centre shop selling its thick, freshly baked cookies on Market Street.
Prezzo Cambridge serves pizza, pasta and Italian-inspired mains in a Bridge Street restaurant beside the River Cam.
Five Guys Market Street is a fast-casual branch serving customisable burgers, hot dogs, sandwiches, hand-cut fries and shakes.
McDonald's Rose Crescent is the chain's central Cambridge branch serving burgers, fries, breakfast items, desserts and McCafe drinks.
Dulcis is a Rose Crescent shop producing gelato, pasticcini, cakes and Italian biscuits.
Las Iguanas Cambridge is a Quayside restaurant and bar serving Mexican and South American dishes, sharing plates and cocktails.
Cambridge Wine Merchants' Bridge Street shop combines a broad bottle range with a walk-in wine bar overlooking Magdalene College and Quayside.
Nando's St Andrew's Street is a central branch serving flame-grilled peri-peri chicken for eat-in, collection and delivery.
Nazar is the current Turkish restaurant and bar at the former Turkuaz Social site in Cambridge Leisure Park.
Efes is a King Street Turkish restaurant centred on charcoal-grilled meats and house-made meze.
The Tram Depot is a large historic pub near Parker's Piece serving cask and craft beer, cider and food alongside regular live events.
Zizzi Bene't Street is an all-day Italian chain restaurant serving made-to-order pizza, pasta and desserts beside the Corn Exchange.
Ittou is a small basement restaurant off King's Parade serving Japanese ramen and noodles alongside Korean-style rice dishes.
Maison Clement is an independent French bakery and patisserie with Cambridge shops on Hills Road and in Newnham.
King's College serves breakfast in its Dining Hall during Full Term, with access principally for College members and their permitted guests rather than the general public.
The Pickerel Inn is a historic Magdalene Street pub with multiple drinking areas, a courtyard garden, cask beer and a full food menu.
Bar -OH is a table-service cocktail bar with free retro consoles, board games and regular live music.
Heavenly Desserts Cambridge is a late-opening Christ's Lane dessert restaurant serving waffles, crepes, sundaes, cakes and drinks.
Wasabi Petty Cury is a quick-service branch offering packaged sushi, bento boxes, curries, noodles and Japanese-inspired snacks.
Kineya Mugimaru Cambridge is a counter-service Japanese restaurant specialising in udon noodle bowls, rice dishes and pick-your-own tempura sides.
Nanna Mexico Petty Cury is a fast-casual Mexican restaurant serving made-to-order burritos, bowls, quesadillas, nachos and loaded fries.
The Bath House is a Greene King pub in a historic Bene't Street building, serving drinks and pub food throughout the week.
The Old Ticket Office is a railway-station pub serving cask and craft beer, pub food and takeaway coffee.
The Blue Moon combines a large craft-beer and gin selection with sourdough pizza and a programme of music, comedy, games and club nights.
Pret's Market Street branch serves barista-made drinks, breakfast food, sandwiches, wraps, salads, hot dishes and snacks.
KIBOU serves sushi and sashimi, ramen, bao, tempura, teriyaki and Japanese-inspired drinks from its Jesus Lane restaurant.
Calverley's operates a small-batch brewery and public taproom in a Hooper Street yard just off Mill Road.
The Green Dragon is a historic Chesterton pub serving cask ale and Lebanese street food, with gardens beside and behind the building.
Fort St George is a Greene King pub on Midsummer Common serving pub food and drinks beside the River Cam.
The Tivoli combines bars and casual food with crazy golf, shuffleboard and augmented-reality darts across four floors.
The Golden Hind is a Greene King neighbourhood pub serving pub classics, drinks and live sport on Milton Road.
Chill#2 is the ibis Cambridge Central Station's cafe-bar, serving coffee, breakfast, lunch, dinner, pizza and alcoholic drinks.
Urban Larder is an independent Mill Road cafe and deli serving coffee, breakfast food, toasties and locally sourced provisions.
Costa's Beehive Centre branch serves hot and iced drinks, cakes, snacks and sandwiches for eat-in or takeaway.
The Beehive Centre Subway branch prepares customisable subs, salads and wraps with meat and plant-based fillings.
The Tiffin Truck's Regent Street venue serves Indian market food alongside beer, wine and cocktails for dine-in, takeaway and delivery.
Bread & Meat serves roast meats in sourdough sandwiches alongside poutine, craft beer and coffee.
SalaThong Cambridge serves Thai curries, stir-fries, soups, salads and noodle dishes from its Newnham Road restaurant.
Thirsty is an independent bar and bottle shop selling craft beer and wine to drink on site or take away, with rotating food trucks.
COFEIN serves handcrafted coffee, all-day brunch, toasties, smoothies and house pastries from its Chesterton Road cafe.
Stir’s original Chesterton café serves speciality coffee, house-baked pastries, seasonal brunches and takeaway lunches.
KIMCHILI brings Seoul-inspired Korean cooking to King Street, with dishes such as deunggalbi and dakgalbi in a sociable dining room.
Kanto is a small café and bakery pairing coffee and handmade bakes with flavours rooted in Filipino tradition and Korean influence.
The Polish Restaurant serves generous, traditional Polish dishes including pierogi, żurek, gołąbki and sausages, with Polish drinks alongside.
Taste From Hungary Restaurant serves Hungarian comfort food such as goulash, paprikash and lángos next to the brand’s specialist grocery shop.
The Pasta Bar is a father-and-son mobile caterer serving pasta and sauces cooked to order, plus fried lasagne bites, arancini and other Italian street food.
Permit Room Cambridge is an all-day Dishoom bar-café for breakfast naan rolls, chaats, grills, curries, local beer and cocktails.
The Old Bicycle Shop serves brunch, seasonal pub dishes and cocktails in a converted historic cycle shop on Regent Street.
Côte Cambridge offers relaxed French brasserie dining on Bridge Street, with breakfast, classic mains, set menus, cocktails and outdoor tables.
Hobbsons Cambridge, the current restaurant at Trinity’s former address, focuses on handcrafted pies, British classics, sausage rolls and afternoon tea.
The Ivy Cambridge Brasserie serves breakfast, British brasserie classics, afternoon tea and cocktails in an elaborately designed Trinity Street dining room.
King’s Dough specialises in panuozzo-style Italian sandwiches made with house dough and filled with porchetta, brisket, cured meats, cheese or vegetables.
Cafe Blue Sage serves home-cooked Mediterranean and Middle Eastern dishes, breakfast plates, mezze, coffee and fresh juices on Mill Road.
Has Antep Kitchen serves Turkish mezze, charcoal-grilled kebabs, yoghurt kebabs, soups and mixed platters from Cherry Hinton Road.
Japas Sushi offers sushi, sashimi, uramaki and Japanese hot dishes for dining in, collection and delivery from Saxon Street.